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Have you guys heard of The Cookie Dough Cafe before? It was a business that appeared on ABC's The Shark Tank, and they exclusively make edible gourmet cookie dough that's safe to eat. Also, it can't be baked, since there are no active baking ingredients (like baking soda, I'd guess); it's designed only to be eaten as is. Looks really good IMO, though it's kind of expensive. You can only buy them in a 4 pint pack for $50 and they come with four different flavors. Once I get some more spending money, I'll probably check it out and report back here how it is. They do have at least one brick-and-mortar store up and running too, but I think it's in CA somewhere. Anyhow, does edible gourmet cookie dough (not the kind that you buy from a freezer and unwrap; that's technically not safe to eat raw) appeal to you?